Giorgio became a cheese maker for the love of creating almost an unlimited number of products from just one ingredient, milk.
The ancient art of cheese making involves patience, dedication and love, our artisanal cheese is handmade following only traditional methods and recipes.
We only use the best quality cow and buffalo milk, sourced locally from Victorian farmers and delivered fresh daily to our dairy.
All our cheese products are vegetarian, 100% natural and free of preservative or artificial colours. We are also Halal Certified and export registered.
That’s Amore Cheese has an award-winning range of fresh and specialty cheeses, including mozzarella, smoked cheese, soft, and matured.
That’s Amore Diavoletti has been crowned Australia’s Champion Flavoured Cheese three times: in 2014, 2017 and 2020.
Our Buffalo Ricotta has been awarded Australia’s Champion Cheese in the Goat’s/Sheep’s/Buffalo Cheese category at the 2019 Australian Grand Dairy Awards.
Cheese
Our artisan cheeses are 100% natural, vegetarian, and free from preservatives and artificial colours. We make our cheese using only the highest quality, local ingredients, and traditional recipes and methods.
