Celery, Grapes & Caciotta Salad
A refreshing, crisp salad combining the crunch of celery, the sweetness of grapes, and the creamy richness of Caciotta cheese, creating a light yet flavorful dish perfect for any season.
Ingredients
- 40mL extra virgin olive oil
- 40mL red wine vinegar
- 1/2 lemon juiced
- salt & pepper
- 4 sticks celery
- 1 That's Amore Caciotta Chilli
- 50g walnuts toasted
- 200g black or red grapes, halved
- 6 leaves fresh mint
Instructions
Step 1
Place the extra virgin olive oil, vinegar, lemon juice, salt and pepper in a small mixing bowl and whisk well. Check for seasoning and set aside.
Step 2
Peel the celery, slice thinly and place in a large salad bowl.
Step 3
Slice caciotta into cubes and add it to the bowl along with walnuts and grapes.
Step 4
Add the dressing and toss to coat. Finish with fresh mint and serve.
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