January 11 2021 – That's Amore Cheese

Pannacotta with Grilled Figs
Dietary | Gluten Free |
Chef | That's Amore Cheese |
Course | Dessert |
Servings | 4 people |
Ingredients
- 500mL That’s Amore Real Milk
- 1 tbsp gelatin powder
- 2 tbsp raw honey
- 1 tbsp maple syrup
- 1 tsp vanilla extract
- 6 ripe figs, grilled
Instructions
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Pour milk into a medium saucepan.
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Gently whisk in gelatin over medium heat for 3 mins.
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Reduce heat to allow the gelatin to soften.
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Add honey, maple syrup and vanilla.
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Cook over medium heat, stirring constantly, until milk is hot enough to steam. Do not boil.
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Lightly grease small moulds with coconut oil and pour in heated mixture.
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Cover and place in the refrigerator for 5-6 hours or overnight.
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When ready to serve gently turn out onto serving dishes and serve with warm grilled figs.