Ricotta and Pistachio Ice Cream
A creamy ricotta-based ice cream with a rich pistachio flavor, offering a smooth and nutty treat that's both refreshing and indulgent.
Ingredients
- That's Amore Cheese Traditional Ricotta
- 500mL thickened cream
- 1 vanilla beans, seeds scraped
- 395g can condensed milk
- 60g pistachios, toasted and roughly chopped
Instructions
Step 1
Whisk cream with vanilla until it reaches soft peaks. Combine the condensed milk with ricotta until smooth then fold through cream along with the pistachios.
Step 2
Pour into a 1.5L container, then cover with plastic wrap and lid. Freeze for 6 hours or, even better, overnight before serving.
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info@thatsamorecheese.com.au
Phone
1300 466 433
