Buffalotto

80% buffalo milk cheese, matured

Buffalotto is our very own matured buffalo cheese made using only fresh buffalo milk that is locally sourced in Victoria. It is a unique product which balances the full flavour you would expect from a cheese that has matured for a minimum of 12 months with a subtle and crumbly texture similar to a Parmesan cheese.

Additional information

Cheese maker notes

Flavour

Pairings

Food pairings:
Honey, Lavosh, Dried apples, nuts, fig or quince paste

Wine pairings:
Tannic red wines (nebbiolo, barolo, cabernet sauvignon) dessert wines, full bodied white wines (chardonnay, gewurztraminer), champagne/prosecco

nutrition

Packaging format

150-200g approx, 2.5-3kg approx