Buffalo Ricotta

Traditional whey ricotta made from buffalo milk

Exceptionally creamy, delicate buffalo milk whey ricotta. Salty and slightly tangy.

Additional information

Cheese maker notes

Flavour

Pairings

Food pairings:
Candied fruit, honey, olive oil, crusty bread, edamame

Wine pairings:

Cabernet Sauvignon, Primitivo, Shiraz, Chardonnay, Riesling, Rose, Prosecco

nutrition

Packaging format

200g, 300g

Recipes

Discover delicious recipes that highlight the unique flavours of our artisan cheeses, perfect for elevating any meal!

Traditional Ricotta

Ricotta Delicata

Caciotta

Squacquerone

Stracciatella